Barotiinka digirta oo go'doonsan | 9010-10-0
Sharaxaada Alaabta
Borotiinka digirta waxa laga sameeyaa digir aan GMO ahayn oo tayo sare leh oo laga dhoofiyo Kanada iyo Maraykanka. Nidaamyada shaqada waxaa ka mid ah kala-soocidda, isku-dhafka, nadiifinta iyo qalajinta buufinta. Waa jaale iyo udgoon leh dhadhan digir xoog leh waxayna leedahay in ka badan 75% borotiin iyo 18 amino acids & fitamiino aan lahayn kolestarool. Waxay leedahay jelatinization wanaagsan iyo biyo-millan oo ay ku jiraan kala firdhinta, xasilloonida, iyo kala dirida.
Waxa loo isticmaali karaa cabitaannada borotiinka khudradda (caanaha lawska, caanaha qamadiga, iyo caanaha walnutka, iwm.), cuntada caafimaadka & cabitaannada iyo sausages oo ku salaysan biyo-milmigooda wanaagsan. Waxa kale oo loo isticmaali karaa in lagu kordhiyo nuxurka borotiinka iyo xasilinta tayada habaynta budada caanaha (ilmaha iyo caanaha caanaha budada caanaha iyo budada caanaha ee da'da dhexe iyo waayeelka) beerta.
Tilmaamid
| ITEM | HEERKA | NATIIJADA |
| Muuqashada | Jaalle khafiif ah | waafaqsan |
| Protein ceyriin (saldhig qalalan, Nx6.25) >=% | 80.0 | 80.5 |
| Qoyaanka =< % | 10 | 5.1 |
| Ash=<% | 8.0 | 3.2 |
| Dufan = | 3.0 | 1.2 |
| Pb mg/kg = | 1.0 | 0.8 |
| Sida mg = | 0.5 | 0.1 |
| Fiber cayriin = < % | 0.5 | 0.15 |
| Cabbirka Walxaha (Ilaa 100 Mesh = < % | 100 | U hoggaansamo |
| PH (10%) | 6.0-8.0 | 7.7 |
| Wadarta tirada saxanada = <cfu/g | 30000 | U hoggaansamo |
| Bakteeriyada Coliform = < MPN/100g | 30 | U hoggaansamo |
| Salmonella | xun | xun |
| Dhalooyinka & khamiirka = <cfu/g | 50 | waafaqsan |
| Escherichia Coli | xun | xun |
