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L-Proline |147-85-3
Tilmaamaha Alaabta: Shayga Gaarka ah (AJI97) Muuqashada Kiristaalo cad ama budada crystalline Assay,% 99.0 ~ 101.0 Wareegga Gaarka ah -84.5 ° ~ -86.0 ° pH qiimaha 5.9 ~ 6.9 Luminta qalajinta,% ≤0.3 Biraha culus (sida Pb),% ≤ 0.001 Haraaga Iginition,% ≤0.1 Arsenic (sida As),% ≤0.0001 Chloride,% ≤0.02 Amonium(NH4),% ≤0.02 Sulfate(SO4),% ≤0.02 Iron (Fe),% 010 detd. -
Disodium Succinate |150-90-3
Sharaxaada badeecada: Sida walxo loo isticmaalo ham, sausages, dareeraha xawaashyada iyo walxaha kale ee cuntada.Waxaa lagula talinayaa in lagu daro mid kaligiis ah ama lagu daro kuwa dhadhanka kordhiya, sida MSG.Tilmaamaha Alaabta: Assay ≥98% PH-qiimaha, 5% xalinta biyaha 7-9 Arsenic (As2O3) ≤2PPM Biraha culus (Pb) ≤10PPM Sulphate (SO2-4) C, 3h) ≤2% -
Beta-Alanine |107-95-9
Sharraxaadda badeecada: Beta Alanine waa budo crystalline cad, wax yar macaan, barta dhalaalka 200 ℃, cufnaanta qaraabada 1.437, lagu milmay biyo, wax yar oo milmay methanol iyo ethanol, aan milmin ether iyo acetone. -
L-Serine |56-45-1
Shayga Gaarka ah: Shayga Gaarka ah (AJI97) Muuqaalka Caddaan budada crystalline Assay,% (ku saabsan arrinta qalalan) 99.0 ~ 101.0 Wareegga indhaha ee gaarka ah + 14.4o ~ + 15.5o Gudbinta,% ≥98.0 pH qiimaha 5.2 ~ 6.2 Luminta qalajinta, %2 ≤ Biraha culus, % ≤0.001 haraaga dabka, % ≤0.1 Chloride,% ≤0.02 Sulfate,% ≤0.02 Iron, % ≤0.001 Arsenic, % ≤0.0001 Ammonium), (sida% NH+4 -
L-Histidine Hydrochloride |5934-29-2
Shayga Gaarka ah: Shayga Gaarka ah (AJI97) Assay, % 98.5 ~ 101.0 Wareegga indhaha ee gaarka ah -8.0 ° ~ + 9.5 ° Gudbinta 0.1 Chloride,% 15.6 ~ 17.1 Sulfate,% ≤0.02 Arsenic, % ≤0.0001 Iron, % ≤0.001 Ammonium (sida NH+4), % ≤0.02 Amino acids kale oo loo yaqaan Pyrogen Nonpy -
L-Phenylalanine |63-91-2
Shayga Gaarka ah: Shayga Gaarka ah (AJI92) Muuqaalka Cadaanka budada crystalline Assay, 99.0 ~ 100.5 Wareegga Gaarka ah -33.5 ° ~ -35.0 ° Gudbinta,% ≥98.0 Khasaarida qalajinta,% ≤0.2 Hadhaaga dabka,% ~ 05.1 p. Biraha culus (Pb),% ≤0.001 Chloride,% ≤0.02 Sulfate,% ≤0.02 Iron,% ≤0.001 Ammonium(NH4),% ≤0.02 Arsenic (As),% ≤0.0001 Asiidhyada kale ee amino -
DL-Alanine |302-72-7
Tilmaamaha Alaabta: Shayga Gaarka ah (AJI92) Muuqaalka Caddaan budada crystalline Assay (C3H7NO2),% (ku saabsan arrimaha qalalan) 98.5 ~ 101.5 Gudbinta,% ≥95.0 pH Qiimaha 5.5 ~ 7.0 Biraha culus (sida Pb),% ≤0.001 qallajin % ≤2 Fe), % ≤0.002 -
L-Alanine |56-41-7
Tilmaamaha Alaabta: Shayga Gaarka ah (USP23) Muuqaalka Cadaanka budada crystalline Assay (C3H7NO2),% (xaalad qalalan) 98.5 ~ 101.0 Wareegga gaarka ah +14.3 ° ~ + 15.2 ° Luminta qalajinta, % ≤0.2 Gudbinta, % ≥98.0 Chrh98.0 Cl), % ≤0.02 Sulfate (sida SO4), % ≤0.02 Ammonium sida (sida NH4), % ≤0.02 Bir (sida Fe), % ≤0.001 Biraha culus (sida Pb), %≤0.001 Arsenic % ≤0.0001 pH Qiimaha 5.7 ~ 6.7 Hadhaaga dabka, % ≤0.1 Amino acid kale ma jiro -
L-Cystin |56-89-3
Tilmaamaha Alaabta: Shayga Gaarka ah (AJI97) Muuqaalka Cadaanka budada crystalline Assay, % 98.0 ~ 101.0 Wareeg gaar ah +8.3 ° ~ + 9.5 ° Luminta qalajinta, % ≤0.5 Gudbinta, % ≥95.0 Chloride (sida Cl), % 4 ≤0 Sulfate sida SO4), % ≤0.03 Ammonium sida (sida NH4), % ≤0.02 Bir (sida Fe), % ≤0.001 Biraha culus (sida Pb), % Hadhaaga dabka, % ≤0.1 Amino acid kale oo aan lahayn detd -
L-Arginine Hydrochloride |1119-34-2
Qeexida Alaabta: Shayga Shayga (AJI97) Muuqashada Kiristaalo cad ama budada crystalline Assay, % 99.0 ~ 101.0 Wareeg gaar ah +22.1o ~ + 22.9o Luminta qalajinta, % ≤0.2 Gudbinta, % ≥98.0 Chloride (sida 16), 6% 17.6 Sulfate (sida SO4), % ≤0.02 Ammonium sida (sida NH4), % ≤0.02 Iron (sida Fe), % 4.7 ~ 6.3 Hadhaaga dabka, % ≤0.1 wasakhda isbeddesha ee dabiiciga ah waxay buuxisay shuruudaha ... -
L-Glutamic Acid |56-86-0
Tilmaamaha Alaabta: Shayga Gaarka ah (AJI92) Muuqaalka Cadaanka budada crystalline Assay , % 99.0 ~ 100.5 Wareegga gaarka ah +31.5 ° ~ + 32.5 ° Khasaarida qalajinta, % ≤0.1 Gudbinta, % ≥98.0 Chloride (sida Cllate), .2% sida SO4), % ≤0.02 Ammonium sida (sida NH4), % ≤0.02 Bir (sida Fe), % ≤0.001 Biraha culus (sida Pb), % Hadhaaga dabka, % ≤0.1 Amino acid kale oo aan lahayn detd -
L-Threonine |6028-28-0
Sharaxaada Alaabooyinka Karistaanka cad ama budada crystalline;dhadhan yar oo macaan.Aad ugu milmay aashitada formic, oo ku milmay biyaha;si ficil ahaan aan loo milmi karin ethanol iyo ether.1) Xoojinta nafaqeynta muhiimka ah, (2)Waxyaabaha ka kooban isku shubidda amino acid (3) Walxaha amide nus (4) loo isticmaalo walxaha quudinta.waxay lagama maarmaan u tahay jidhka bini'aadamka, waxaa loo isticmaali karaa xoojinta nafaqeynta, alaabta farmashiyaha ayaa loo isticmaali karaa isku-dhafka amino acid iyo diyaarinta amino acid.Gaar ahaan...
