Ca+Mg+B dareere
Tilmaamaha Alaabta:
| Shayga | Tilmaamid |
| Calcium oxide | ≥130g/L |
| Mg | ≥12g/L |
| B | ≥3g/L |
| Walxaha dabiiciga ah | ≥45g/L |
| Cufnaanta | 1.3-1.4 |
| PH | 3-5 |
Sharaxaada Alaabta:
Alaabtaani waxay ka kooban tahay kalsiyum, magnesium iyo boron walxo leh iskudubarid macquul ah, awood u leh inay kor u qaadaan nuugista midba midka kale, ma fududa in lagu hagaajiyo ciidda, heerka isticmaalka ayaa aad u sarreeya, magnesium wuxuu hagaajin karaa photosynthesis ee dalagga, synthesize chlorophyll. dardar-beddelka iyo raasamaal ee karbohaydraytyada ee jirka dalagga, iyo dayactiro marxaladda khasaaraha cagaaran ee caleemaha, si loo hagaajiyo dhalidda iyo tayada dalagga.
Codsiga:
Dalagyada lagu dabaqi karo: ku habboon geedaha miraha, khudaarta, ubaxa beerta, alwaaxyada iyo dalagga beerta.Gaar ahaan: Canabka, fersken, liinta, jeeriga, cambe, strawberries, yaanyada, basbaaska, qaraha, qaraha iyo dalagyada kale ee baahida calcium sare leh iyo dalagga jecel magnesium.
Xidhmada:25 kgs/bac ama sida aad codsato.
Kaydinta:Ku kaydi meel hawo leh oo qallalan.
FulintaHeerka:Heerka Caalamiga ah.
