Xanthan xanjo |11138-66-2
Sharaxaada Alaabta
Xanthan xanjo waxa kale oo loo yaqaan xabagta jaalaha ah, xanthan xanjo, xanthomonas polysaccharide.Waa nooc ka mid ah monospore polysaccharide oo ay dhaliso halsano ee Pseudomonas Flava.Tan iyo markii ay dhismaheeda gaarka ah ee macromolecule iyo sifooyinka kolloidal, waxay leedahay hawlo badan.Waxaa loo isticmaali karaa sida emulsifier, stabilizer, dhumucdi jel, xarun impregnating, wakiilka qaabaynta xuubabka iyo kuwa kale.Waxa si weyn looga dabaqaa qaybaha kala duwan ee dhaqaalaha qaranka.
Ujeedada ugu weyn
Warshadaha, waxa loo codsadaa sidii ujeedooyin kala duwan, wakiilka dhumucdiisuna, iyo farsamaynta kaaliyaha wakiilka, oo ay ku jiraan soo saaridda gasacadaysan iyo cuntada dhalada, cuntada rootiga, wax soo saarka caanaha, cunto barafsan, xawaash salad, cabitaan, wax soo saarka, nacnac, macmacaanka qurxinta alaabta iyo kuwa kale .Inta lagu jiro habka wax soo saarka cuntada, waxay mas'uul ka tahay qulqulka, ku shubista iyo soo-baxa, kanaalka iyo yaraynta isticmaalka tamarta.
Tilmaamid
| WAXYAABAHA | HEERKA |
| Muuqashada | midab cad ama kareem iyo budo bilaash ah |
| Viscosity: | 1200 - 1600 mpa.s |
| Assay (oo ku salaysan qallayl) | 91.0 - 108.0% |
| Khasaaraha qallajinta (105o C, 2 saac) | 6.0 - 12.0% |
| V1: V2: | 1.02 - 1.45 |
| Pyruvic acid | 1.5% min |
| PH ee 1% xalinta biyaha | 6.0 - 8.0 |
| Biraha culus (sida Pb) | 20 mg/kg ugu badnaan |
| Leedhka (Pb) | 5 mg/kg ugu badnaan |
| Arsenic (As) | 2 mg/kg ugu badnaan |
| Nitrojiin | 1.5% ugu badnaan |
| Dambas | 13% ugu badnaan |
| Cabbirka walxaha | 80 mesh: 100% min, 200 mesh: 92% min |
| Wadarta tirada saxanka | 2000/g ugu badnaan |
| khamiirka iyo caaryada | 100/g ugu badnaan |
| Jeermiska cudurada | maqnaansho |
| S. aureus | xun |
| Pseudomonas aeruginosa | xun |
| Salmonella sp. | xun |
| C. dabargoyn | xun |
