66-84-2 |D-Glucosamine Hydrochloride
Sharaxaada Alaabta
Glucosamine waa sonkor amino ah iyo horudhac caan ah oo ku jira isku-darka biochemical ee borotiinnada glycosylated iyo lipids. Glucosamine waa qayb ka mid ah qaab-dhismeedka polysaccharides chitosan iyo chitin, kuwaas oo ka kooban exoskeletons of crustaceans iyo arthropods kale, iyo sidoo kale derbiyada gacanta ee fangaska. iyo nooleyaal badan oo sare.
Tilmaamid
| WAXYAABAHA | HEERKA |
| Assay (ku salaysan qalajinta) | 98% -102% |
| Wareegid cayiman | 70°-73° |
| Qiimaha PH (2%.2.5) | 3.0-5.0 |
| Luminta qalajinta | In ka yar 1% |
| Chloride | 16.2% -16.7% |
| Hadhaaga iftiinka | In ka yar 0.1% |
| Wasakhyada isbedbeddelaya ee dabiiciga ah | Buuxi shuruudaha |
| Birta culus | In ka yar 0.001% |
| Arsenic | In ka yar 3pm |
| Wadarta tirada microbial aerobic | In ka yar 500cfu/g |
| Haa tmold | In ka yar 100cfu/g |
| E.Coli | xun |
| Salmonella | xun |
| Kala soocida | Heerka cuntada |
| Muuqashada | Budada Crystallion, cad |
| Xaalada Kaydinta | Xaalad qabow oo qalalan |
| Nolosha shelf | 2 sano |
| gunaanad | U hoggaansamaan shuruudaha USP 27 |
